Monday 25 February 2013

Herby Popcorn

I saw a recipe online for herby popcorn and thought I would give it a try.  I cooked my popcorn as usual and then added some garlic granules and some Italian seasoning from Julian Graves (this contains sesame seeds and salt as well as herbs). You can still purchase this in Holland and Barrett now Julian Graves has shut down.  It tasted great and certainly didn't last long!

2 comments:

Andrea@Familyconnect said...

I just can't get my head round the idea of savoury pop corn. My husband loves it, but for me only toffee flavour will do!

Michelle said...

I always have mine savoury. Usually just with salt, or sometimes some different seasonings. You should try it! lol.